Foillard's Pi Morgon
Continuing on the theme of natural wine - I do hope I'm not boring you - I'm currently sipping a Morgon from Jean Foillard. It's not the Côte du Py 2004 which I raved about elsewhere, but another cuvee labelled intriguingly 3.14, with a futuristic label depicting the pi symbol. This is a low/no sulfur wine, but it doesn't suffer from the brett problems that bedeviled the last Morgon I blogged on.
Jean Foillard Morgon Cuvee 3,14 2004 Beaujolais, France
Slightly muted cherry fruits nose leads to a savoury palate with some spiciness and smooth, elegant cherryish fruit, together with a turned earth, dark savoury edge. On one level this is a fresh, refreshing easy drinking sort of wine, but on another it has a more serious, brooding side to its personality. The second night it is little changed. Enjoyable but not as alluring as the Cote du Py cuvee he also makes. Very good+ 89/100 (From Caves Auge in Paris)
Slightly muted cherry fruits nose leads to a savoury palate with some spiciness and smooth, elegant cherryish fruit, together with a turned earth, dark savoury edge. On one level this is a fresh, refreshing easy drinking sort of wine, but on another it has a more serious, brooding side to its personality. The second night it is little changed. Enjoyable but not as alluring as the Cote du Py cuvee he also makes. Very good+ 89/100 (From Caves Auge in Paris)
Labels: beaujolais, natural wine
1 Comments:
What do I know? Jean Foillard tells me it is a selection of the oldest plots on cote de py!
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