Organic German Riesling

You don't find all that many organic wines in Germany. It's surprising. I suppose in the Mosel it's hard to be organic, when you have small plots of vines in many vineyards, some of which are so steep that they have to be sprayed by helicopter. Anyway, here's an organic Riesling from the Rheingau that I quite liked.

Peter Jakob Kuhn Riesling Trocken QbA 2007 Rheingau
11% alcohol. Yellow colour. Savoury, minerally, limey nose with a hint of honeysuckle and apple. The palate is bone dry and mineralic with complex savoury, citrussy fruit and good acidity. Full flavoured with good food compatibility. 88/100 (£11.99 The Winery)