Casa Santos Lima is located some 40 km north of Lisbon near the
town of Torres Vedras. It's a big operation: the estate covers 280 ha,
with 160 ha of vineyards, some not yet in production, and more than
half of the vines here have been planted since 1990. Indeed, the first
bottled wines from this estate were launched as recently as 1996.
Current production levels are roughly 1 million bottles per year.
I'm enthusiastic about these wines. They are clearly made in a
modern, extracted style, with long maceration and some ageing in new
barriques (Portuguese oak is used here), yet they haven't lost their
Portuguese roots. Perhaps most importantly, they offer very good value
for money. And at the top end, some of the wines are really
first-rate. My only criticism would be that some of the wines do taste
a tiny bit overextracted, and lack a little finesse.
Quinta da Espiga Branco 2000 Vinho Regional Estremadura
A blend of local varieties, plus a little Sauvignon Blanc. Nice
fresh, lemony nose. Palate is fresh and crisp with lemony fruit and
good concentration. Modern but good. Very good
Pahla-Canas Branco 2000 Vinho Regional Estremadura
Modern, herby nose with a real freshness to it. Fruity, rounded
palate shows good concentration and balance, with a touch of spice on
the finish. Very good
Ferñao Pires 2000 Vinho Regional Estremadura
Nice nutty, herby nose with some attractive citrus elements. Ripe,
modern, spicy, nutty palate is fresh and full. Very good+
Pahla-Canas Tinto 2000 Vinho Regional Estremadura
A blend of Periquita/Camarate and Tinta Roriz, with a little bit
of Touriga Franca and Touriga Nacional. A deep coloured wine with a
nice smoky nose showing some herby notes. Lovely rich, toasty note to
the ripe fruit on the palate. Very good+ (Sainsbury's £4.79)
Quinta das Setencostas 2000 Alenquer DOC
A blend of Periquita, Camarate, Tinta Miuda and Preto Martinho. An
attractive everyday sort of wine, with a cherry/herby nose. Medium
density with bright fruit on the palate, a nice smoky edge and good
acidity. Very good (Stocked in Oddbins, c. £5)
Touriga Nacional 2000 Vinho Regional Estremadura
6 year old vines. Bright purple colour. Nice smoky/toasty notes to
the nose, which shows rich, ripe fruit. Good density of mouthfilling
berry fruit on the palate with a spicy edge and firm tannins. A chunky
style; quite modern. Very good
Tinta Roriz 2000 Vinho Regional Estremadura
6 year old vines. Lovely deep, dense purple colour. There's a big
blast of ripe fruit on the nose, which has a smoky edge. Firm rich
palate with a roasted coffee character and a big tannic kick.
Impressive concentration. Very good+
Touriga Franca 2000 Vinho Regional Estremadura
Opaque purple/black colour. Quite shy on the nose. Concentrated,
tannic palate with a chalky edge, showing ripe fruit and spice. A big
wine. Very good
Touriz 2000 Vinho Regional Estremadura
The estate's flagship red wine, this is a blend of 40% Touriga
Nacional, 30% Tinta Roriz and 30% Touriga Franca. Bold stuff, this is
a bright red/purple colour. The nose is a bit shy, but the palate
shows spicy, chalky, leafy fruit with a bit of roast coffee character.
A tasty wine with good concentration and density; currently quite firm
but with the potential for development. Very good/excellent
Syrah 2000 Vinho Regional Estremadura (cask sample)
2.5 ha of vines, 6 years old. Opaque purple/black colour with a
lovely sweet, rich nose of herby fruit. Rich spicy palate is very
fruity, with high acidity. Concentrated and tannic with a nice toasty
oak edge, and firm acidity. Very good/excellent
Castelão 2000 Vinho Regional Estremadura (cask sample)
Another inky, concentrated red wine, showing lovely juicy red
fruit character and firm tannins. Very good+
Alicante Bouschet 2000 Vinho Regional Estremadura (cask sample)
Alicante is a 'teinturier' grape (with red flesh as well as red
skins), and this example is an amazingly opaque purple colour. The
nose is sweet and slightly spicy, leading to a dense, concentrated
palate with rich, juicy fruit and high acidity. Very good+