Surveyor Thomson
Central Otago, New Zealand

Website:
www.surveyorthomson.co.nz
Surveyor Thomson is a 14 hectare,
organically farmed vineyard in Lowburn planted in 2000, using
Pommard/Dijon clones.
The ‘Surveyor Thomson’ name comes from
New Zealand's first Surveyor General, John Turnbull Thomson. He’s
the great grandfather of David Hall-Jones, who owns the vineyard. He
and his partner PM Chan live in Hong Kong, where he’s a partner in a
law firm (this presumably has generated much of the cash that a
vineyard needs to run on). David and PM also have a home in Gevrey
Chambertin, where they spend their summers. Nice.

Since the first vintage in 2003, the
wines have been made by Dean Shaw at the Central Otago Wine Company.
Claudio Heye (general manager, above) and
Kate Barnett (operations manager) are responsible for running
things. Viticulture is organic, and currently Surveyor Thomson are
in the process of becoming certified biodynamic.
THE WINES
Surveyor Thomson Pinot Noir 2010
Central Otago, New Zealand
2010 Fresh, bright and lively wth pure fruit, some spice and
herb, and nice weight. Pure and bright with some plumminess. 93/100
(02/14)
Surveyor Thomson Pinot Noir 2009
Central Otago, New Zealand
Very fresh, lively and supple with spicy, bright cherries and
plums. Nice tangy finish. 93/100 (02/14)
Surveyor Thomson Pinot Noir 2009
Central Otago, New Zealand
30% whole bunch. Sweet black cherry and plum fruit nose. There’s
some elegance here as well as ripeness. The palate is midweight with
a mineral/spicy undertone to the sweet fruit. Subtle dried herb and
tar notes add interest, as well as a hint of meat. 94/100 (02/13)
Surveyor Thomson Pinot Noir 2007
Central Otago, New Zealand
Lovely sweet perfume of cherries and plums. Ripe with some fresh
herby notes. There is some warm spiciness/dried herb character. The
palate has nice acidity under the fresh, quite elegant red cherry
and berry fruits. Subtle earthy, savoury notes, too. For current
drinking. 93/100 (02/13)
See
also:
CENTRAL
OTAGO PINOT NOIR 2014
Central Otago masterclass
Burgundy masterclass
24 fine wines tasted at the Grand Dinner
VISITING CENTRAL OTAGO (2014)
Gibbston
Valley
Chard
Farm
Wooing
Tree
Folding
Hill
Mount
Difficulty
Lowburn
Ferry
Grasshopper
Rock
Doctors
Flat
Valli
Two
Paddocks
Surveyor
Thomson
Wines
tasted as indicated (month/year)
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