Maori Point
Central Otago, New Zealand
Website:
http://maoripoint.co.nz

Maori
Point is the project of Dr John Harris and Dr Marilyn Duxson
(above), research scientists who were based in Dunedin
but who are now based on their vineyard at Tarras, half way between
Cromwell and Wanaka. It's a 6.5 hectare north-facing vineyard on the
banks of the Clutha river, and the first vines were planted in 2002.
First vintage was 2006 and until 2013 the wines were made at VinPro;
now they are made by Lucie Lawrence of Aurum. Winemaking is on site,
which is relatively unusual for an operation of this size in Central
Otago.

THE WINES
Maori Point Pinot Noir 2008 Central Otago, New Zealand
Lively and fresh with nice blackberry and plum fruit, with some
warmth. Nice spicy finish. 90/100 (02/14)
Maori Point Pinot Noir 2012 Central Otago, New Zealand
Lovely fresh aromatic nose with subtly herbal red cherry fruit.
Round, fresh and elegant with a supple character to the palate, and
sweet cherries and herbs. 93/100 (02/14)
See
also:
CENTRAL
OTAGO PINOT NOIR 2014
Central Otago masterclass
Burgundy masterclass
24 fine wines tasted at the Grand Dinner
VISITING CENTRAL OTAGO (2014)
Gibbston
Valley
Chard
Farm
Wooing
Tree
Folding
Hill
Mount
Difficulty
Lowburn
Ferry
Grasshopper
Rock
Doctors
Flat
Valli
Two
Paddocks
Surveyor
Thomson
Judge
Rock
Hawkshead
Maori
Point
Mondillo
Maude
Wines
tasted as indicated (month/year)
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