10 Years of Rotters Towers, with food from Vantre (Paris) and lots of Beaujolais
Each year Noble Rot Lambs Conduit Street celebrate Beaujolais Nouveau day in style, inviting a guest chef or restaurant to
Read moreEach year Noble Rot Lambs Conduit Street celebrate Beaujolais Nouveau day in style, inviting a guest chef or restaurant to
Read moreWent to a great event last night, focusing on Beaujolais Blanc. In a region synonymous with Gamay, and celebrating the
Read moreJean-Paul Thévenet was one of the pioneering band of naturally inclined Beaujolais producers (the gang of four, or sometimes five
Read moreThillardon Vibrations Chénas 2021 Beaujolais, France11.5% alcohol. This was bought after a long lunch at the excellent Soif, and then
Read moreWebsite: https://julien-sunier.com/ Julien Sunier’s story is an encouraging one. He didn’t come from a family with land, but trained as
Read moreNicolas Chemarin is one of the rising stars of the natural wine scene in Beaujolais, and I visited him on
Read moreBenjamin Passot is Bourgogne by birth, with his professional experience acquired over several years on the Vosne Romanée terroirs. He
Read moreWebsite: https://www.loron.fr/en/domaine/chateau-bellevue-en-2/ Maison Jean Loron have 150 hectares (owned or managed) in Beaujolais and Bourgogne (Maconnais), with vineyards in seven
Read moreGermaine Santallier is a young vigneron in Beaujolais who worked with Marie-Thérèze Chappaz in Switzerland and then Jean-Claude Lapalu in
Read moreWebsite: https://domainederomarand.fr/ Domaine de Romarand is an exciting new Beaujolais producer based in Quincié. Anastasia Kritikou is Greek, married to
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