Revisiting the brilliant low-intervention wines of Espera, from Portugal’s Lisboa region
Website: https://www.esperawines.pt/en-gb Espera is a natural wine producer based in Alcobaça, in the Lisboa wine region of Portugal. Soils here are
Read moreWebsite: https://www.esperawines.pt/en-gb Espera is a natural wine producer based in Alcobaça, in the Lisboa wine region of Portugal. Soils here are
Read moreJust as grapevines are sensitive to the climate, coffee varieties only thrive within narrow climatic bounds. And with climate change,
Read moreMió have initiated an agroforestry plot in an attempt to find truly sustainable alternatives to monocrop coffee, and at the
Read moreDr Fabiana Carvalho, a neuroscientist, is a researcher from the University of Campinas who also works with Mió coffee. She
Read moreThere are many parallels between speciality coffee and wine, and that’s one of the reasons I was really excited about
Read moreCoffee is often grown as a monocrop. Here, at Fazenda Mió in Brazil I’m visiting a 15 hectare agroforestry experiment,
Read moreAnother cracking lighter-style red from the UK! Sandridge Barton East Field Pinot Noir Early 2025 Devon, England11.2% alcohol. 100% Pinot
Read moreWebsite: https://flintvineyard.com/products/pinot-noir-precoce-2025 So nice to see wines like this coming from the UK. I love what Flint, who are based
Read moreWebsite: https://www.tanners-wines.co.uk/ Tanners is a highly competent independent merchant chain, who also do quite a bit of regional wholesale. These
Read moreReally impressed by this fizz from Soalheiro in Vinho Verde. Soalheiro Nature Pur Terroir Alvarinho 2022 Vinho Espumante IG Minho,
Read more