Notes from a remarkable long lunch at Gaveto in Matosinhos, Portugal, with Niepoort, Transmission and friends, plus some amazing Champagnes
As far as lunches go, this was one of the best I’ve had in recent years, held at the remarkable
Read moreAs far as lunches go, this was one of the best I’ve had in recent years, held at the remarkable
Read moreThere’s something special about the occasion when it comes to attending a football match, especially if you really care about
Read moreContinuing on my series of write ups from the 2026 VDP tastings is Wiesbaden, Germany, here are my notes on
Read moreI’ve been to Noble Rot’s Mayfair and Lambs Conduit Street restaurants many times, and the experience has always been good.
Read moreWebsite: https://blackchalkwine.co.uk/products/hide-2021 This is a new single-vineyard sparkling wine from Black Chalk. It’s a very chalky block with shallow soils
Read moreWebsite: https://www.centralotagowine.co/initiatives/centraldozen I’m a big fan of Pinot Noir from Central Otago in New Zealand. I’ve visited numerous times, and
Read moreWebsite: https://www.winnicamoderna.pl/ Winnica Moderna is based in Poland’s Lower Silesian region, which is one of the warmest parts of the
Read moreAs part of the recent Island Wines Summit in Tenerife we had a chance to taste through a range of
Read moreTuturi is the Wild Irishman home vineyard. It’s a 2.5ha site planted in 2002/2003 with clones 115 and 667, on
Read moreWebsite: https://mfvwines.com/ Jak and Janice Meyer are turning out some of the best Chardonnay and Pinot Noir in the Okanagan.
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