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Friday, June 9, 2023
Latest:
  • Quinta de Santiago: some lovely naturally inclined wines from Vinho Verde, Portugal
  • Domaine Purviti, an exciting new domaine from the southern Rhône
  • New releases from Champagne Ayala, including 2013 La Perle
  • Piemonte adventure (3) Barolo, Castiglione Falletto, Alba and Bra
  • Highlights: Champagne Bollinger Rosé NV
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Wine Science

Features Wine Science 

Grafted versus ungrafted vines: Francs de Pied re-open the debate

June 1, 2023June 1, 2023 jamiegoode 3155 Views

There’s a new organization in the world of fine wine. It looks a bit like an elite members club from

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Videos Wine Science 

Video: Coravin’s new Vinitas system for producing small samples that last a year

May 15, 2023May 15, 2023 jamiegoode 1044 Views

I caught up with Greg Lambrecht of Coravin to look at the new invention from this most serial of inventors.

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Latest Wine Science 

Alternative packaging for wine: a new report based on research commissioned by UK retailer The Wine Society

May 3, 2023 jamiegoode 1099 Views Business of wine

It’s great to see UK retailer The Wine Society get serious about its carbon footprint and recyclability. They have commissioned

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Features Wine Science 

Cane pruning in pictures

March 30, 2023March 30, 2023 jamiegoode 1384 Views

Pruning isn’t terribly glamorous, but it’s an essential part of viticulture. The vast majority of vineyards are pruned one of

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Features New Zealand Wine Science 

Marlborough at 50: a new project to safeguard the vineyard of the future, using accelerated clonal selection

March 15, 2023May 13, 2023 jamiegoode 2496 Views

So the Marlborough wine region turns 50 this year. With its continued growth and success, you could forgive the region

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Features Wine Science 

When we taste wine, how accurate are our perceptions?

March 5, 2023April 28, 2023 jamiegoode 4286 Views

How accurate are our assessments? One question keeps coming back to me. When we judge or rate wine as professionals,

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Features TOP STORIES Wine Science 

Big news: new genetic evidence shows that the grapevine was domesticated in two locations, and 3000 years earlier than previously thought

March 2, 2023April 28, 2023 jamiegoode 60382 Views

Hold the press: Georgia turns out not to be the origin of the wine grapes widely used today. A significant,

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Features Wine Science 

How can wine regions combat rising temperatures?

February 13, 2023February 13, 2023 jamiegoode 2163 Views

Climate chaos is real. With highly irregular weather patterns, we are also seeing a warming trend across the world’s wine

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New to wine Wine Science 

What is a grape variety? What is a clone? Unpacking the science

February 9, 2023February 9, 2023 jamiegoode 5390 Views Chardonnay, pinot noir

We talk a lot about clones and grape varieties. But what, precisely, do these terms mean? Let’s first define ‘variety’.

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Features Rhone Wine Science 

Exploring Costières de Nîmes (3) Michel Gassier and family, adopting regenerative viticulture

January 19, 2023March 7, 2023 jamiegoode 1828 Views

Website: https://www.famillegassier.com/en/ Michel Gassier is one of the leading producers in Costières de Nîmes, and has two domaines, making three

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Features

Quinta de Santiago: some lovely naturally inclined wines from Vinho Verde, Portugal
Features Portugal Regions 

Quinta de Santiago: some lovely naturally inclined wines from Vinho Verde, Portugal

June 9, 2023 jamiegoode

Website: Quinta de Santiago I tasted these wines with Joana Santiago, who came to work at her family estate in

Domaine Purviti, an exciting new domaine from the southern Rhône
Features Latest Regions Rhone 

Domaine Purviti, an exciting new domaine from the southern Rhône

June 7, 2023June 7, 2023 jamiegoode
New releases from Champagne Ayala, including 2013 La Perle
Champagne Features Latest 

New releases from Champagne Ayala, including 2013 La Perle

June 7, 2023 jamiegoode
Piemonte adventure (3) Barolo, Castiglione Falletto, Alba and Bra
Features Italy Latest 

Piemonte adventure (3) Barolo, Castiglione Falletto, Alba and Bra

June 5, 2023June 5, 2023 jamiegoode

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About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com Also, through my accounts at Twitter, Instagram and Mastodon

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