Meet Raphaëlle Guyot, who is recovering lost terroirs in interesting parts of Bourgogne
UK agent: Newcomer Wines Raphaëlle Guyot studied winegrowing and winemaking at Beaune, graduating in 2015. This was followed up with
Read moreUK agent: Newcomer Wines Raphaëlle Guyot studied winegrowing and winemaking at Beaune, graduating in 2015. This was followed up with
Read moreKatrin works with Franz Weninger (previously she worked with Markus Altenburger), and this is her weekend project. She rents a
Read moreChristian Tschida is based in Illmitz, a village on the east shore of Lake Neusiedlersee. He’s one of the champions
Read moreWebsite: https://www.vinhochinado.com/ Chinado are based in Alcobaça, the home of the famous monastery, in the Lisboa wine region, where they
Read moreThis negoce wine from Ganevat is singing after 8 years, no added sulfites, and still fresh. Anne et Jean-François Ganevat
Read moreAustrian Alternative wines with Aleks Zecevic, as part of Alberg Weinberg 2024 Alex was 19 when he got into wine,
Read moreWebsite: https://phelanfarm.com/ The pandemic had a big impact on a lot of people. It turned Rajat Parr into a farmer.
Read moreWebsite: https://www.sargasso.bar/ This is an absolute gem. If you live in London, get yourself a booking here, take the (fairly
Read moreYuki Bar instagram: https://www.instagram.com/yukibar.london/?hl=en Tucked away in a surprising location in London Fields is one of London’s newest and most
Read moreAs part of the Karakterre 2024 festival, along with a group of sommeliers and wine people from the US and
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