Lokaia, an exciting new project from Franschhoek, South Africa
Lokaia is a joint project from Franschhoek vignerons Clayton Reabow (winemaker at Moreson) and Craig McNaught (winemaker at Stony Brook).
Read more
Author: jamiegoode
Highlights: Castello Banfi Rosso di Montalcino 2019 Toscana, Italy
Banfi are the biggest players by far in Tuscany’s Montalcino region, with 950 hectares under vine. But this isn’t an
Read more
Bairrada, perhaps Portugal’s best terroir? In seven wines
Bairrada is a wine region in northern Portugal that is attracting a lot of attention at the moment. It has
Read more
No es Pituko, an exciting range of natural wines from Chile
No es Pituko translates as ‘it ain’t fancy’, and this is a series of natural, no-added-sulfite wines from Viño Echeverria.
Read more
Domaine Chanson, Bourgogne: impressive 2020 releases
Domaine Chanson has a sizeable 43 hectares of vines in Bourgogne, and also operates as a negociant. This was a
Read more
Highlight: Arquils Maestro 2019 California
https://arquils.com/ Carlos Caruncho’s story is an interesting one. He was born in Cuba, attended university in Russia, and then defected.
Read more
In Piemonte, visiting Roberto Voerzio, one of Barolo’s star producers
Roberto Voerzio is one of the leading names in Barolo. He went out on his own in 1986, and was
Read more
In Franciacorta: Cortefusia, an exciting new project
Website: http://www.cortefusia.com/home/ Cortefusia is one of the most exciting projects in Franciacorta. It’s a collaboration between Daniele Gentile (winemaker) and
Read more
Moulin-à-Vent, an ambitious Beaujolais cru
Jamie Goode tastes the 2019 releases from members of the Cap Moulin-à-Vent organization Cap Moulin-à-Vent is the sort of organization
Read more
Mud House Chile Sauvignon Blanc, and why I think this is a bad idea
A few weeks ago a sample arrived. I opened it up and thought, oh, the new vintage of Mud House
Read more