A quick guide to New Zealand wine
New Zealand is a relative newcomer in the roll call of significant wine-producing countries. It wasn’t until the mid-1980s that
Read moreNew Zealand is a relative newcomer in the roll call of significant wine-producing countries. It wasn’t until the mid-1980s that
Read moreBack in February I attended Pinot Noir 2025 in Christchurch, New Zealand. It was quite a special event. One of
Read moreJim White from Cloudy Bay presented at the 2025 Australian Wine Industry Technical Conference on the topic of disease-resistant grape
Read moreWebsite: https://atarangi.co.nz/ Ata Rangi are one of New Zealand’s top producers, and were one of the pioneers of the Martinborough
Read moreThese four samples were at hand, so I did a taste and compare. Riesling is such a singular variety. I
Read moreThe Gimblett Gravels is a special sub-region in the Hawke’s Bay region of New Zealand. As the name suggests, the
Read moreThese are four interesting, and contrasting examples of Kiwi Pinot Gris. It’s one of those grapes that professionals don’t seem
Read moreA few years back I spent a lot of time in Marlborough, New Zealand’s largest wine region. Most people are
Read moreMy last visit in Central Otago was with Nick and Jo Mills at Rippon. This is a stunning property on
Read moreWebsite: https://feltonroad.com/ My second day in Central Otago was all about Felton Road. I’ve visited before, but this was an
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