Samuel Billaud, making some of the best wines in Chablis
Samuel Billaud was working for his family domaine, Billaud-Simon, a member of the sixth generation of the family to grow
Read moreSamuel Billaud was working for his family domaine, Billaud-Simon, a member of the sixth generation of the family to grow
Read morePinea Korde Rosé 2023 Ribera del Duero, Spain14% alcohol. This is a brave new project from Vicente Pliego, who came
Read moreDe Moor, based in Chablis, are one of my favourite producers. Everything they make is just so good. Had this
Read moreBack in February I attended Pinot Noir 2025 in Christchurch, New Zealand. It was quite a special event. One of
Read moreWebsite: https://aphelionwine.com.au/ Based in McLaren Vale, Aphelion is a Grenache specialist micro-negociant. It was started by Rob and Lou Mack,
Read moreFrederick Stevenson is a naturally oriented winegrower in South Australia, and I tried these two wines from him. Frederick Stevenson
Read moreWebsite: https://www.harrison.wine/ Riley Harrison studied winemaking in Adelaide, and ended up working for a big winery: Dorrien Estate. While he
Read moreWebsite: https://www.merselwine.com/ Eddie Chami’s family comes from Lebanon, but moved to Australia in the 1960s. That’s where he grew up.
Read moreWebsite: https://theremedylondon.com/ Just north of Oxford Street, before you get to Regent’s Park, you’ll find one of the best places
Read moreWebsite: https://www.loron.fr/en/en-domaines-auvigue/ Auvigue is the jewel in the crown of Maison Jean Loron, which is one of the oldest and
Read more