I visit Champagne Drappier who have just released a remarkable new prestige cuvée aged in wooden eggs called Éclose
Things take time in Champagne. And if you want to launch a new prestige cuvée, then things can take a
Read moreThings take time in Champagne. And if you want to launch a new prestige cuvée, then things can take a
Read moreWebsite: https://www.henschke.com.au/ As with last year, I got to try the single vineyard releases from Henschke with Stephen and Prue
Read moreOld vines are amazing, and they are often very beautiful, in a rugged, twisted sort of way. And the Old
Read moreWebsite: Kutch Wines (includes videos of the vineyards) Over the last few years Jamie Kutch has emerged as one of
Read moreLet’s do a thought experiment. Imagine you have a stash of wines – maybe a small cellar of a couple
Read morePyramid Valley is one of New Zealand’s special vineyards. I first came across it on my debut visit to Aotearoa
Read moreWebsite: https://www.greystonewines.co.nz/ Greystone are extremely innovative in their approach. I visited with winemaker Dom Maxwell (who since this visit has
Read more2016 was quite a year for me. A transition year with a lot of travel.
Read moreThis was a brilliant wine dinner with a nice crowd, at the excellent Drapers Arms. We all brought a couple
Read moreHere’s a selection of pictures from 2025. Quite a year.
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