XXVI Talhas: a remarkable winery in the Alentejo working only with old clay vessels
Website: https://www.xxvi-talhas.pt/ Ricardo Sanios is the dude behind XXVI Talhas, which is based in Vidigueira (it’s pronounced ‘vin-say-sh tal-yas’ if
Read moreWebsite: https://www.xxvi-talhas.pt/ Ricardo Sanios is the dude behind XXVI Talhas, which is based in Vidigueira (it’s pronounced ‘vin-say-sh tal-yas’ if
Read moreMalhadinha Nova are a well regarded Alentejo estate, based in the southern end of the region, close to the Algarve.
Read more(Updated May 2024 with notes on new release wines) In 2020 Anna Jørgensen took over at Cortes de Cima, a
Read moreThe south of the Alentejo wine region has a tradition of making wine in large clay amphorae known as talhas.
Read morePêra-Manca is the name for the ‘cult’ red and white wines made by large Alentejo producer Adega Cartuxa, which since
Read moreWebsite: https://www.aldeiadecima.com/en/ Herdade Aldeia de Cima is a large 2400 hectare estate in Vidiguera in the south Alentejo. Here, Luisa
Read moreWebsite: https://rocim.pt/en/ With the wines of Herdade do Rocim and his own project Bojador, as well as a string of
Read moreWebsite: Cartuxa One of the famous old table wines of Portugal is Pera Manca, which is made by the Cartuxa
Read moreI’ve followed the wines of Malhadinha Nova over the years, since their promising debut in the early noughties. The vineyards
Read moreThis is a bright red from Portalegre (the cooler, higher-altitude bit of the Alentejo) with vineyards in the granite foothills
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