Notes from a remarkable long lunch at Gaveto in Matosinhos, Portugal, with Niepoort, Transmission and friends, plus some amazing Champagnes
As far as lunches go, this was one of the best I’ve had in recent years, held at the remarkable
Read moreAs far as lunches go, this was one of the best I’ve had in recent years, held at the remarkable
Read moreWebsite: https://reynoldswinegrowers.com/en/ Reynolds Wine Growers is a significant producer, with a 200 hectare farm in Figuera de Cima, with 40
Read moreI’ve just been on the road. Together with João Barroso, who heads up the Wines of Alentejo Sustainability Program (WASP),
Read moreJoaquim Arnaud’s family has a had a farm near Evora for more than 450 years. The name Arundel has English
Read moreWebsite: https://www.courelasdatorre.com/en/ This is the first time I’ve tried the wines from this Alentejo producer, based in Redondo, making organic
Read moreWebsite: https://www.aldeiadecima.com/en/ Herdade Aldeia de Cima is a large 2400 hectare estate in Vidigueira in the south Alentejo. Here, Luisa
Read moreWebsite: https://rocim.pt/en/ This was a tasting of some of the wines of Herdarde do Rocim and their associated wineries, presented
Read moreHere I’m writing up all the Portuguese wines tried at the amphora wine day at Rocim, November 2025. Arvad, Algarve,
Read moreYesterday one of the wines I included in my Alentejo tasting at an event in Kew Gardens was the talha
Read moreWebsite: https://sustentabilidade.vinhosdoalentejo.pt/en/wines-of-alentejo-sustainability-programme The Alentejo is an important wine region in southern Portugal, with 23 000 hectares of vines, spread over
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