Exploring Bulgarian Wine (6) Magura
Magura is a large winery with a capacity to make 2 million litres of wine, established in 1967. It changed
Read moreMagura is a large winery with a capacity to make 2 million litres of wine, established in 1967. It changed
Read moreThe Beira Interior is a lesser-known but really interesting wine region nestled on the eastern side of Portugal, just below
Read moreA few years back I spent a lot of time in Marlborough, New Zealand’s largest wine region. Most people are
Read moreIn 2023 a new association emerged in the northern Rhône, called La Nouvelle Garde de Crozes-Hermitage. This is the biggest
Read moreWebsite: https://www.josephlafarge.com/en Domaine Joseph Lafarge is a winery and hospitality operation in the Mâconnais. I visited with Anthony, who’s 10th
Read moreTried these four rosés together. Four countries, all quite high-end, all nicely packaged. Two cork sealed, two sealed with Vino-Lok.
Read moreThere’s been a lot of interest in the Rhône cru of Cairanne recently. It’s one of the crus capable of
Read moreWebsite: https://www.henschke.com.au/ It’s the start of vintage when I catch up with Stephen and Prue Henschke to taste through these
Read moreThis article is based on a masterclass with Alistair Cooper at The Decouvertes Vins Rhône festival in Avignon, March 2025,
Read moreThis is an interesting new project. In 2021 brothers Matthieu and Gaëtan Thevenard returned to the family property, which is
Read more