Alternative packaging for wine: a new report based on research commissioned by UK retailer The Wine Society
It’s great to see UK retailer The Wine Society get serious about its carbon footprint and recyclability. They have commissioned
Read moreIt’s great to see UK retailer The Wine Society get serious about its carbon footprint and recyclability. They have commissioned
Read moreEarlier this year, Conseil Interprofessionnel des Vins d’Alsace (Vins Alsace) held a worldwide Millésimes Alsace DigiTasting, sending out hundreds of
Read moreThis was a tasting dinner at Noble Rot with cousins Marion Nauleau-Mugneret and Lucie Teillaud-Mugneret of Domaine Mugneret-Gibourg, in which we
Read moreTwo canned wines from England, from Nania’s Vineyard. This is an interesting producer who are making natural canned wines for
Read moreJamie Goode heads down south in Chile to visit the Maule wine region, one of the historically important wine-growing regions
Read moreI’ve spent the last week judging wines at the International Wine Challenge as one of the co-chairs. The judging process
Read moreWebsite: https://chateaufontbarriele.fr/ Not all winery visits go as planned. I was on my way to meet with Christian and Caroline
Read moreA short film of this year’s Simplesmente Vinho wine festival, held in Porto. This is devoted to artisinal, low intervention
Read moreIt’s Bordeaux en primeur time! For two weeks, 6000 wine professionals – a mixture of merchants, journalists and various other
Read moreHere I’m tasting Barbeito Vinhas de Lanço Vedelho 2020 which is a table wine made from Madeira grapes by the
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