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  • Highlights: Masi Brolo Campoforin 2021
  • North Canterbury, New Zealand (4) Bryter Later
  • Can physical AI help us understand smell and taste? Will robots one day be wine geeks?
  • Creating a buzz around Beaujolais Blanc
  • Highlights: Paltrinieri Radice Lambrusco di Sorbara in Purezza 2022 Emilia Romagna
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Old vines

Highlights Latest Portugal 

Highlights: Maçanita Vinhos Letra F Vinho de Mistura 2022, Douro Valley, Portugal

February 27, 2024February 27, 2024 Treve Ring 3628 Views Douro, Old vines

Letra F refers to the last letter in the grade for the categorization system for port grapes in the Douro,

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Features Italy Latest Regions South Africa 

Why should we care about the age of the vine that made our wine?

January 21, 2024January 23, 2024 Lisse Garnett 7847 Views Campania, Old vines

Man’s history with the vine predates the written word. Old vines map man’s passage to the new world and our

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Highlights South Africa 

Highlights: Lukas van Loggerenberg Geronimo Cinsault 2021 Western Cape, South Africa

October 3, 2022November 1, 2022 jamiegoode 4546 Views Cinsault, Old vines

Cinsault is a grape variety for today, for warmer climates. It has big berries, big bunches, and it’s pretty much

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Chile Highlights 

Highlights: A País Pair from southern Chile’s Carter Mollenhauer

April 4, 2022May 15, 2022 Treve Ring 4623 Views Itata, Old vines, País

Karine and her husband, Edgar Mollenhauer run their family winery in the Maule, making a few small-production wines from indigenous

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Features Greece Latest 

Santorini Superstar Artemis Karamolegos

October 24, 2021 Treve Ring 8649 Views Assyrtiko, Old vines, Santorini, volcanic

Artemis Karamolegos is one of the most dynamic wineries on Santorini. Inspired by his grandfather, who started making wine and cultivating

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Features

Highlights: Masi Brolo Campoforin 2021
Features Highlights 

Highlights: Masi Brolo Campoforin 2021

November 19, 2025November 19, 2025 jamiegoode

Wesbite: https://www.masi.it/en/wines/brolo-campofiorin-rosso-verona-igt-red-wine/ This is from Masi, the masters of appassimento (drying of grapes prior to fermentation) in Italy’s Veneto region.

North Canterbury, New Zealand (4) Bryter Later
Features Latest New Zealand 

North Canterbury, New Zealand (4) Bryter Later

November 19, 2025 jamiegoode
Can physical AI help us understand smell and taste? Will robots one day be wine geeks?
Features Latest Wine Science 

Can physical AI help us understand smell and taste? Will robots one day be wine geeks?

November 19, 2025November 19, 2025 jamiegoode
Creating a buzz around Beaujolais Blanc
Beaujolais Features Latest 

Creating a buzz around Beaujolais Blanc

November 18, 2025 jamiegoode

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About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com Also, through my accounts at Twitter, Instagram and Mastodon

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