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Monday, January 25, 2021
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Viticulture

Features Wine Science 

‘Tressage’: an alternative to hedging vines, that claims to have some benefits

April 14, 2020April 14, 2020 jamiegoode 2547 Views Viticulture

In viticulture, a widely practiced form of leaf removal is hedging of the canopies, taking off the developing shoots at

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Features Latest South Africa Wine Science 

In the Swartland with Eben Sadie (1): the vineyard

April 7, 2020April 7, 2020 jamiegoode 1691 Views swartland, Viticulture

Over the last 20 years (first vintage 2000), Eben Sadie has established himself as one of South Africa’s leading winegrowers.

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South Africa Videos 

Video: Eben Sadie on viticulture

April 6, 2020April 23, 2020 jamiegoode 1051 Views Viticulture

Ring and I visit Eben Sadie at his farm in the Swartland, in South Africa. In the past Eben has

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Japan Videos 

Video: in the vineyards of Château Mercian, Japan

January 12, 2020January 12, 2020 jamiegoode 1483 Views Viticulture

These two short films are shot in the vineyards of Château Mercian, one of Japan’s leading wineries. The first is

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glyphosate in viticulture
Wine Science 

The glyphosate dilemma

January 10, 2020 jamiegoode 2405 Views Viticulture

I’ve just had an article published in Meininger’s Wine Business International that I think is quite important. I don’t make

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Features

Why alternative packaging for wine has struggled
Features Wine Science 

Why alternative packaging for wine has struggled

January 22, 2021January 22, 2021 jamiegoode

Jamie Goode argues that we are unconsciously wedded to the wine bottle. There is a recurring cycle in the world

Família Nin-Ortiz: terroir-driven wines from Priorat in Spain
Features Latest Profiles Spain 

Família Nin-Ortiz: terroir-driven wines from Priorat in Spain

January 16, 2021January 18, 2021 jamiegoode
A celebration of the underdog vintages: Burgundy 2017 and Barolo 2014
Burgundy Features Italy 

A celebration of the underdog vintages: Burgundy 2017 and Barolo 2014

January 14, 2021January 14, 2021 jamiegoode
Cartier, Cahors, natural wine and dead Brit bits
Features France 

Cartier, Cahors, natural wine and dead Brit bits

January 13, 2021January 18, 2021 Lisse Garnett

Regions

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About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com

Country profiles

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Contributors

  • Jamie Goode, Chief Anorak
  • Treve Ring, Correspondent Anorak
  • Lisse Garnett, Under Anorak
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