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  • At Far Mountain, Rodrigo Soto is making some exciting wines from mountain vineyards in Sonoma
  • Highlights: Champagne Laurent Perrier 2018
  • Brunello di Montalcino is unashamedly a wine that takes time to mature, and time feels noticeably short for us all. In a world that values fast trends, fashion and instant gratification, might patience be rewarded?
  • Winter Vine Burial in China, a seminar from Professor Huiqin Ma, China Agricultural University
  • The wines of Courelas da Torre, Alentejo, Portugal
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Features

Books Bordeaux Features 

Book review: From Bordeaux to the Stars, by J.M. Cazes

August 2, 2023August 2, 2023 jamiegoode 6207 Views

I really enjoyed reading From Bordeaux to the Stars, the English translation of Jean-Michel Cazes autobiography, initially published in 2022

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Features Portugal 

Quinta de Baixo, where Niepoort are making increasingly compelling wines in Bairrada, Portugal

July 31, 2023March 5, 2024 jamiegoode 5335 Views Baga, Bairrada

Dirk Niepoort has long been interested in the terroirs of Bairrada. He thinks that the combination of the chalky clay

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Beaujolais Features Wine Science 

Beaujolais adventures (4) Château de Javernand, Chiroubles

July 28, 2023January 23, 2026 jamiegoode 5591 Views Agroforestry

Pierre Prost (pictured above) is an articulate advocate of agroecology, something that he’s implementing in the vineyards of Château de

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Bordeaux Features Regions 

Château Haut-Bailly: one of the star properties of Bordeaux

July 25, 2023January 16, 2024 jamiegoode 7863 Views

Website: https://www.haut-bailly.com/en/home.html Haut-Bailly is consistently one of my favourite Bordeaux Châteaux, and so it was nice to taste through some

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Features South Africa TOP STORIES 

50 years of Kanonkop, one of South Africa’s leading wineries

July 24, 2023July 24, 2023 jamiegoode 10693 Views

Johann Krige (proprietor) was in town with Abrie Beeslaar (winemaker) in a tasting that celebrated 50 years of Kanonkop, one

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Burgundy Features 

Exploring Bourgogne (1) Domaine Verret, Saint-Bris

July 22, 2023January 16, 2024 jamiegoode 6203 Views

Domaine Verret14 route de Champs – 89530 Saint-Bris-Le-VineuxTel. +33 (0)3 86 53 31 81www.domaineverret.com The Verret family have been winegrowers

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Australia Features 

Penfolds Collection 2023, including the new 2019 Grange

July 19, 2023January 16, 2024 jamiegoode 6456 Views

Peter Gago was in London to introduce the 2023 Penfolds Collection. This iconic Australian producer has been busy adding wines

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Features Spain 

Cava discovery (4) Vilarnau

July 17, 2023January 16, 2024 jamiegoode 5286 Views cava

Website: https://www.vilarnau.es/en Vilarnau is a medium-sized Cava house owned by González Byass since 1982. In the 1980s they wanted to

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Beaujolais Features 

Beaujolais adventures (3) Domaine Les Garçons, an exciting newcomer

July 16, 2023January 16, 2024 jamiegoode 5946 Views

This is a very exciting new project in Beaujolais. First vintage of this domaine was 2020, and it is run

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Features Spain Videos 

Video: In Rioja, visiting 10 wineries with World’s Best Vineyards

July 16, 2023January 16, 2024 jamiegoode 3848 Views Rioja

In July 2023 Jamie Goode joined a trip with World’s Best Vineyards competition to Rioja, visiting 10 leading wineries in

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Features

At Far Mountain, Rodrigo Soto is making some exciting wines from mountain vineyards in Sonoma
California Features Latest Profiles 

At Far Mountain, Rodrigo Soto is making some exciting wines from mountain vineyards in Sonoma

March 30, 2026March 30, 2026 jamiegoode

Website: https://farmountainwine.com/ ‘I was a below-average student,’ says Rodrigo Soto, recalling his formative years growing up in Chile. He spent

Brunello di Montalcino is unashamedly a wine that takes time to mature, and time feels noticeably short for us all. In a world that values fast trends, fashion and instant gratification, might patience be rewarded?
Features Italy Latest 

Brunello di Montalcino is unashamedly a wine that takes time to mature, and time feels noticeably short for us all. In a world that values fast trends, fashion and instant gratification, might patience be rewarded?

March 28, 2026March 29, 2026 Lisse Garnett
Winter Vine Burial in China, a seminar from Professor Huiqin Ma, China Agricultural University
China Features Latest Wine Science 

Winter Vine Burial in China, a seminar from Professor Huiqin Ma, China Agricultural University

March 28, 2026March 30, 2026 jamiegoode
The wines of Courelas da Torre, Alentejo, Portugal
Features Latest Portugal 

The wines of Courelas da Torre, Alentejo, Portugal

March 27, 2026March 27, 2026 jamiegoode

Regions

  • Champagne
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About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com Also, through my accounts at Twitter, Instagram and Mastodon

Country profiles

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Contributors

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  • Treve Ring, Correspondent Anorak
  • Lisse Garnett, Under Anorak
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