Highlights: Black Estate Netherwood Pinot Noir 2014 Waipara Valley, New Zealand
This is a deeply impressive New Zealand Pinot Noir, from Black Estate. Winemaking is pretty natural here, and the house
Read moreThis is a deeply impressive New Zealand Pinot Noir, from Black Estate. Winemaking is pretty natural here, and the house
Read moreThis is a deeply impressive Rioja Reserva from La Rioja Alta, which is ageing beautifully. 80% Tempranillo and 20% Garnacha.
Read moreDomaine Bonnigal-Bodet is Jean Baptiste Bonnigal and Stéphane Bodet, who jointly took over Bonnigal’s fourth-generation family domaine in Amboise together
Read moreNin-Ortiz is Ester Nin (viticulturist for Daphne Glorian’s Clos Erasmus) and Carles Ortiz (grape grower), who met and merged there
Read moreMoncuit farm without herbicides and pesticides, and are organic but not certified. The base wine for this vintage 2012 is
Read moreCharla Haasbroek is the winemaker at Sijnn in the Cape South Coast region of Malgas. It’s a special place, pioneered
Read moreEl3mento is a joint venture between Niepoort winemaker Luís Pedro and Carmelo Peña (who makes wines in the Canary Islands
Read moreThis remarkable wine, in a clay bottle, is a blend of Grauburgunder (Pinot Gris) from crystalline schist and quartz schist
Read moreThis is a remarkable beer, with a connection to wine. From London craft brewery Beavertown it is a pilsner that
Read moreThere’s an interesting story behind this wine. Incógnito is the famous Syrah made by Cortes de Cima, first produced in
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