In Champagne: Agrapart & Fils
Founded in 1894, Champagne Agrapart & Fils has rightfully emerged as one of the finest grower estates in the Côte
Read moreFounded in 1894, Champagne Agrapart & Fils has rightfully emerged as one of the finest grower estates in the Côte
Read moreMoncuit farm without herbicides and pesticides, and are organic but not certified. The base wine for this vintage 2012 is
Read moreJamie Goode tastes three of the top wines from Champagne Billecart-Salmon with Mathieu Roland-Billecart, who since 2019 has been CEO
Read moreVery impressed with this Pinot Noir-dominated Champagne from Antoine and Quentin Paillard. This Cuvée is made from 22 individually vinified
Read moreHere are the results of Noble Rot’s Second English Sparkling wine versus Champagne blind tasting, which was recently held in
Read moreThis is the third vintage of the collaboration between designer Philippe Starck and the Champagne house Roederer. There are a
Read moreThis is the latest release of Veuve Clicquot’s icon cuvée, La Grande Dame. The bottle pictured is the limited edition
Read moreThis was a difficult vintage in Champagne that yielded few vintage wines. But despite this – and perhaps because of
Read moreThe long-awaited 2008 version of Taittinger’s prestige cuvée, Comtes de Champagne, has been released. I drank a bottle of it
Read moreSometimes when a wine is really expensive, you almost don’t want it to be too good. This, the pink version
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