Highlights: Morandé Terrarium Semillon 2022 Maule Valley, Chile
An impressive Semillon from Chile. This is a variety that is dramatically underrated and has performed really well in the
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Chile
MAULE: SMALL-SCALE ETHICAL PRODUCERS KEEP RURAL COMMUNITIES ALIVE WHILST MAKING SOME OF THE MOST EXCITING WINES IN LATIN AMERICA
Time to drink up, says Lisse Garnett.. The UK drinks more Chilean wine than anyone else. Market contractions challenge this
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The Green Road wines from Miguel Torres, Chile – communicating green credentials on the label
These are wines from Miguel Torres Chile, that display their green credentials. Notably, they state that they are bottled at
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Vinos Baettig: exciting Chardonnay and Pinot Noir from the green south of Chile
Website: https://vinosbaettig.cl/#home Francisco Baettig was in London to show the wines he’s been making under his own label, Baettig. I’d
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Dry-grown Chile: exploring Itata, a historic region whose time has now come
The modern era of Chilean wine has been defined by French grape varieties: Cabernet Sauvignon, Merlot, Carmenère, Chardonnay and Sauvignon
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Video: visiting the historically important Itata region of Chile, which is undergoing a quiet revival
Jamie Goode heads down south in Chile to the Itata wine region, which was historically very important and which is
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Almaule: a collective brand focusing on old vine País from Maule, Chile
Website: https://almaule.cl/ Almaule is a collaborative venture, similar to VIGNO, but focusing on old vine País from the Maule region
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Highlights: two Itata wines from Dominio del Cuarzo
Felipe Ramirez has a lot of experience making wine around the world, including the Rhône, Burgundy and Oregon, as well
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Video: Dry Grown Chile, part 1: visiting the Maule wine region
Jamie Goode heads down south in Chile to visit the Maule wine region, one of the historically important wine-growing regions
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