Petit Chablis study
The ‘Petit’ in the name can be a misnomer. These wines often come from interesting terroirs. I was so surprised
Read moreThe ‘Petit’ in the name can be a misnomer. These wines often come from interesting terroirs. I was so surprised
Read moreNotes on 13 white Bordeaux wines from the 2017 vintage This was a nice chance to look at the 2017
Read moreBourgogne isn’t all about the famous wines of the Côte d’Or. Jamie Goode ventures higher up, to the Hautes-Côtes, where
Read moreI tried these five significant wines from Argentine star winery Catena at TexSom, with Laura Catena. The first two are
Read moreSome pictures from my recent trip, catching cellars and Autumn vineyard landscapes
Read moreJamie Goode catches up with Dom Maxwell, winemaker at Greystone in New Zealand’s Waipara wine region, to taste his wines
Read moreTasting some wines made in talhas, the Alentejo amphorae that are back in fashion I’m on my way to the
Read moreContinuing my ‘new to wine’ series with an introduction to Bordeaux, in southwest France. We’ve discussed already that there are
Read moreA chance to taste through a spectrum of wines from this Pacific Northwest region shows that Washington State is an
Read moreSauvignon and a Cabernet from Australia’s Yarra Valley? Normally, I’d be sceptical, but when it’s a collaboration between Timo Meyer
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