Aligoté study: three wines compared
I’m really interested in Aligoté, and it seems that this once neglected grape variety is finding increasing support. There’s a
Read moreI’m really interested in Aligoté, and it seems that this once neglected grape variety is finding increasing support. There’s a
Read moreTor Kenward spent 27 years with Beringer. When he retired in 2001, he set up his own winery, TOR Wines,
Read morePedesclaux is a Bordeaux Château that has been transformed. I visited in March 2019 with the director Vincent Bache-Gabrielsen and
Read moreA short tasting video with this wine: Herdade do Rocim NatCool Fresh from Amphora 2019 Alentejo, Portugal12% alcohol. Made in
Read moreFedellos do Couto are a natural-ish wine producer based in Ribeira Sacra. I visited a couple of years ago –
Read moreI recently wrote a piece for Little Wine about the grey market for wine, and how this has started to
Read moreWiemer is one of the top producers in the Finger Lakes region of New York State. This Riesling comes from
Read moreMountford Estate’s story is an interesting one. They established a big reputation for their wines under winemaker CP Lin: the
Read moreA couple of half-bottle Sauternes popped tonight. So satisfying and massively undervalued right now. Château La Tour Blanche Sauternes 1er
Read moreA really impressive wine made from new varieties bred for disease resistance, from Languedoc producer Foncalieu. Nu.Vo.Té 2019 Vin de
Read more