Features – Page 105 – wineanorak.com

Pio Cesare: tasting the 2018 Barolos and Barbarescos with Cesare Benvenuto

Pio Cesare is a well known name in Barolo and Barbaresco. With annual production in the range of 400 000

Natalie Oliveros is an astute successful woman with a wonderfully rich life. For the past ten years this New York

Pinotage is a grape variety that has struggled to be taken seriously. It has wrestled with a reputation of making

May 10, 2022 jamiegoode 10308 Views syrah

The appellation of Hermitage, in France’s northern Rhône wine region, is a place of wine pilgrimage, because this is where

May 1, 2022 jamiegoode 6551 Views Chardonnay

I like Aussie Chardonnay. I remember when I was first getting into wine, and I tried quite a few. In

Easily one of the world’s top winemakers, Dirk Niepoort’s insight extends beyond soils, grapes and blends, but into humans, predicting

Natural wine, ‘the yeast of Eden’, the ‘Devil’s spawn’, or a completely fictional meaningless term – is a very successful

April 22, 2022 jamiegoode 12594 Views

It’s out! My new book, on the topic of regenerative viticulture. Here’s the blurb. Viticulture faces a turning point. We

Sauvignon Blanc is an important grape for Chile. It’s the second most planted variety, with 15 222 hectares. Things really

April 16, 2022June 7, 2023 jamiegoode 5886 Views

Champagne Ayala are based in the village of Aÿ, but they are an oddity: this is Pinot Noir country, but