Features – Page 2 – wineanorak.com

How natural wine conquered the UK: Lisse Garnett interviews Doug Wregg the man that brought it here

Natural wine, ‘the yeast of Eden’, the ‘Devil’s spawn’, or a completely fictional meaningless term – is a very successful

April 22, 2022 jamiegoode 1677 Views

It’s out! My new book, on the topic of regenerative viticulture. Here’s the blurb. Viticulture faces a turning point. We

Sauvignon Blanc is an important grape for Chile. It’s the second most planted variety, with 15 222 hectares. Things really

April 16, 2022May 15, 2022 jamiegoode 818 Views

Champagne Ayala are based in the village of Aÿ, but they are an oddity: this is Pinot Noir country, but

April 14, 2022April 14, 2022 jamiegoode 663 Views

Website: Château de Manissy The vineyards of Château de Manissy were planted by monks. Well, to be more precise, by

As has been widely chronicled, Nyetimber is the largest, and best known English sparkling wine producer, and their growth and

April 11, 2022 jamiegoode 1355 Views

The Californian climate (and I realize this is a generalization) seems well suited to grape varieties from the Rhône, and

April 8, 2022April 11, 2022 jamiegoode 1183 Views

Matt Walls presented this masterclass on Ventoux in Avignon. Ventoux is a large appellation and it’s forging a reputation as

April 6, 2022May 15, 2022 jamiegoode 989 Views

www.gigondas-vin.com Gigondas celebrated its 50th year as an appellation with dinner at La Mirande, a Michelin-starred restaurant in Avignon. We

I tasted through this range with Pierguido Busso, son of the current owner Piero Busso, and grandson of the founder,