London restaurants: Elliot’s, Borough Market
I really like restaurants like Elliot’s. Really solid, well cooked food, made from good ingredients, together with a cracking wine
Read moreI really like restaurants like Elliot’s. Really solid, well cooked food, made from good ingredients, together with a cracking wine
Read moreLast week in Bordeaux, for one night only. Where to go? Somewhere fancy and French? No. We went to the
Read moreJamie Goode experiences a slice of Mayfair in Soho, at fancy new arrival Folie. I lunched at Guillaume Depoix’s relatively
Read moreJamie Goode checks out Bedales, a chain of three wine bars with an eclectic selection of wines I’ve been in
Read moreNot far from Mâcon, with breathtaking view of the Saône, this is a lovely restaurant with an amazing Beaujolais-dominated wine
Read moreVagabond is a chain of seven (soon to be eight) wine bars in London offering a wide selection of wines
Read moreSuzi Tros is the more informal sibling of Mazi, located next door in Notting Hill, but there’s nothing stripped back
Read moreEpernay’s Royal Champagne is a beautiful new luxury hotel in the heart of the Champagne region. It also has two
Read moreI’d heard a lot about the annual trade and press lunch at Roger and Sue Jones’ The Harrow, a high-end
Read moreFat Duck emigrants Isa Bal and Jonny Lake have created something exceptional in Bermondsey, with a unique chronological wine list
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