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Monday, November 3, 2025
Latest:
  • Highlights: Clos des Fous Pour Ma Gueule Riesling 2018 Itata, Chile
  • Book review: The Science of Fermentation
  • Wine and travel as competitive sports
  • Book review: Izabela Kamińska Wild yeast – stories about wine
  • Highlights: Cloudy Bay Sauvignon Blanc 2025 Marlborough, New Zealand
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Food and wine

Features Food and wine 

Restaurants: Trishna, London, one of London’s top Indian restaurants with a great wine list

March 27, 2025September 29, 2025 jamiegoode 2039 Views

Website: https://www.trishnalondon.com/ Had a brilliant lunch at Trishna today. It’s one of the restaurants that form the JKS group, including

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Books Features Food and wine 

Wine and Asian food: a masterclass with Richard Hemming of 67 Pall Mall

March 2, 2025September 29, 2025 jamiegoode 1847 Views

Jamie Goode attends a seminar in Macao where Richard Hemming presents his book looking at matching wine with Asian food,

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Food and wine 

A wine dinner at Toklas, previewing their new wine list

January 23, 2025September 28, 2025 jamiegoode 1527 Views

Website: https://www.toklaslondon.com/ Toklas is a bustling modern-Mediterranean style restaurant just round the corner from Somerset House in London. Last night

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Food and wine Sponsored content 

Kitting out the kitchen with professional restaurant appliances

January 10, 2025January 10, 2025 jamiegoode 1038 Views

One of the great things about open kitchens in restaurants is that you get to see the professionals at work.

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Food and wine Sweden 

Wine bars: L’Enoteca, Malmö, Sweden

November 9, 2024April 25, 2025 jamiegoode 2363 Views

Website: https://lenoteca.se/ On a recent trip to Sweden I had some time to spare in Malmö before heading over the

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Features Food and wine 

Who would want to be a restaurant reviewer? Why it is a horrible gig

November 3, 2024April 25, 2025 jamiegoode 2307 Views Restaurants

Some people think that being a restaurant reviewer for a well recognized publication must be a great job. You get

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Food and wine 

Restaurants: Brat, Shoreditch (London)

October 30, 2024April 25, 2025 jamiegoode 7254 Views Restaurants

Website: https://bratrestaurant.co.uk/redchurch-st/ I’ve been a few times to Brat, but not as often I should have been to this Michelin

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Food and wine 

Restaurants: Sargasso, Margate (Kent, UK)

October 25, 2024April 25, 2025 jamiegoode 2427 Views Natural wine, Restaurants

Website: https://www.sargasso.bar/ This is an absolute gem. If you live in London, get yourself a booking here, take the (fairly

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Features Food and wine France 

Exploring the Basque coast: Biarritz, San Sebastian, Guéthary and Saint Jean de Luz

October 12, 2024October 12, 2024 jamiegoode 4289 Views

I recently spent a weekend on the Basque coast, flying in to Biarritz and staying the night. The following day

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Food and wine 

Dosa at Mandarin Oriental: a new chef’s table opens in London, with a Korean theme and a strong wine emphasis

September 23, 2024October 17, 2024 jamiegoode 5874 Views Restaurants

Website: https://www.mandarinoriental.com/en/london/mayfair/dine/dosa Akira Back is the name behind the Japanese-themed restaurant at the new Mandarin Oriental in Hanover Square, Mayfair,

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Features

Book review: The Science of Fermentation
Features Latest 

Book review: The Science of Fermentation

November 2, 2025 jamiegoode

Website: https://www.dk.com/us/book/9798217126477-the-science-of-fermentation/ Robin Sherriff The Science of Fermentation: explore the fascinating alchemy of fermented food and drinkDorling Kindersley This is

Wine and travel as competitive sports
Features Latest 

Wine and travel as competitive sports

November 1, 2025November 1, 2025 jamiegoode
Book review: Izabela Kamińska Wild yeast – stories about wine
Features Latest 

Book review: Izabela Kamińska Wild yeast – stories about wine

October 30, 2025 jamiegoode
Cruse x Hirsch, tasting some Californian gems from this star partnership
California Features Latest 

Cruse x Hirsch, tasting some Californian gems from this star partnership

October 28, 2025October 29, 2025 jamiegoode

Regions

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About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com Also, through my accounts at Twitter, Instagram and Mastodon

Country profiles

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Contributors

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  • Lisse Garnett, Under Anorak
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