Three stunners from Piemonte: Conterno Nervi, G Mascarello and Roagna
I’m becoming a bit of a Nebbiolo nerd. These three were drunk at a couple of dinners on a recent
Read moreI’m becoming a bit of a Nebbiolo nerd. These three were drunk at a couple of dinners on a recent
Read moreBased in the Drome in the northeast of the southern Rhone, Vinsobres is a beautiful area. The village has Gallo-Roman
Read moreI like Aussie Chardonnay. I remember when I was first getting into wine, and I tried quite a few. In
Read moreEasily one of the world’s top winemakers, Dirk Niepoort’s insight extends beyond soils, grapes and blends, but into humans, predicting
Read moreWebsite: https://penncroftvineyards.com/pages/sustainability Simon Porter is a farmer, and owner of the Penn Croft winery in Hampshire. He’s been farming regeneratively
Read moreMore than 40 different ancient, traditional red grapes go into this Lambrusco, with 21 of these different varieties of Lambrusco
Read moreThe Clare Valley is a north-south running valley some 30 km long and 10 km wide, 130 km north of
Read moreFurmint is an ancient grape with at least 450 years of history. Hungary has most of it, with almost 4000
Read moreIn this short film, Jamie Goode reports from the 2022 edition of Vinexpo Wine Paris, held 14-16 February in France’s
Read moreGotta love infusion-style Garnacha from Gredos! This is a good one. I bought this bottle a few years ago at
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