New releases from Gilvesy, Balaton, Hungary
Website: https://en.gilvesy.hu/ Robert Gilvesy grew up on a farm on Lake Erie in Ontario, Canada. His parents were Hungarian, and
Read moreWebsite: https://en.gilvesy.hu/ Robert Gilvesy grew up on a farm on Lake Erie in Ontario, Canada. His parents were Hungarian, and
Read moreFurmint is such an interesting grape variety. It isn’t immediately likeable: it can be grainy, gritty, savoury and even a
Read moreWebsite: https://www.borett.com/ On a recent trip to Hungary I met up with Maria Crabb (pictured above), the dynamic force behind
Read moreWebsite: https://holass.com/ Imre Halász and Ellie Bauwens are the couple behind Holass. It’s a virtual winery, in the sense that
Read moreEger’s winemakers have rebranded Bulls Blood as Bikavér and are also making salty mineral volcanic whites of distinction. In Tokaj
Read moreFurmint is an ancient grape with at least 450 years of history. Hungary has most of it, with almost 4000
Read moreThese three wines come from Lake Balaton in Hungary, region with a good reputation for interesting wines from its volcanic
Read moreHungary used to be the third biggest wine producing country in the world, says Caroline Gilby who was leading this
Read moreTokaji is one of the world’s great wines. It’s a sweet wine made primarily from botrytised grapes. These are grapes
Read moreSome wines tasted over the holiday period, with an emphasis on sweet and Bordeaux. Champagne Ruinart Blanc de Blancs Non
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