Skip to content
Monday, January 19, 2026
Latest:
  • 2016, looking back a decade from 2026
  • Highlights: Sandrine Henriot Régnié Lachat 2022 Beaujolais, France
  • Gallo, the world’s largest wine company, has three insanely large wineries in California
  • Highlights: Sommer Blaufränkisch 2020 Leithaberg, Burgenland, Austria
  • Judith Beck is making some impressive natural wines in Austria’s Burgenland
wineanorak.com

wineanorak.com

online wine magazine

  • blog
    • Jamie Goode’s Wine Blog
    • My old blog: 2006-2010
  • Videos
  • Regions
  • New to wine
  • Profiles
  • Food and wine
  • Features
  • Travel
  • Wine Science
  • Highlights

New to wine

Features Latest New to wine New Zealand Regions 

A quick guide to New Zealand wine

October 5, 2025October 6, 2025 jamiegoode 2683 Views

New Zealand is a relative newcomer in the roll call of significant wine-producing countries. It wasn’t until the mid-1980s that

Read more
Champagne Features New to wine 

Champagne: an introduction

May 28, 2024August 25, 2024 jamiegoode 12060 Views

Champagne makes the world’s most famous sparkling wines. Here’s a brief introduction to the region and its wines. Where is

Read more
New to wine Wine Science 

What is a grape variety? What is a clone? Unpacking the science

February 9, 2023February 9, 2023 jamiegoode 26829 Views Chardonnay, pinot noir

We talk a lot about clones and grape varieties. But what, precisely, do these terms mean? Let’s first define ‘variety’.

Read more
Austria Beaujolais Canada Features France Italy New to wine 

Pét-Nat: A Primer

December 22, 2022January 23, 2023 Treve Ring 23300 Views pet-nat

You’ve see them on the shelves of hip wine shops and on the lists of hot wine bars. They’re the

Read more
Features New to wine 

Bringing up a wine: the art of élevage in winemaking

November 17, 2022March 7, 2023 jamiegoode 24882 Views

Wine is a product of fermentation. Yeasts eat the sugar in the grapes and from this produce alcohol. They also

Read more
New to wine Wine Science 

Whole bunches, clusters and stems in red winemaking: an introduction

April 29, 2022April 29, 2022 jamiegoode 30415 Views

The main difference between red and white wine making is that fermentation for reds almost always takes place in the

Read more
New to wine Wine Science 

The science of old vines

March 22, 2022March 22, 2022 jamiegoode 28219 Views

It’s wonderful to see an old vineyard. The vines, with their gnarly trunks, have been growing and producing grapes for

Read more
New to wine South Africa 

Pieter Ferreira – Modern Day Maestro of Bubbles speaks to Lisse Garnett

March 17, 2022May 15, 2022 Lisse Garnett 20191 Views

Dom Pérignon is a mere fable in the face of Saffer stalwart Pieter Ferreira. Famed for his monk-like dedication to

Read more
Features New to wine Wine Science 

Regenerative viticulture: what is it, and why all the fuss now?

November 18, 2021 jamiegoode 37148 Views

There are lots of different ways of farming vineyards. Conventional, sustainable, organic, biodynamic – and now we have the newcomer

Read more
New to wine Videos 

Video: how wine is made

February 28, 2021 jamiegoode 24725 Views

Jamie Goode explains how wine is made, with clips of the process in action from around the wine world.

Read more
  • ← Previous

Features

2016, looking back a decade from 2026
Features Latest TOP STORIES 

2016, looking back a decade from 2026

January 18, 2026 jamiegoode

2016 was quite a year for me. A transition year with a lot of travel.

Gallo, the world’s largest wine company, has three insanely large wineries in California
California Features Latest 

Gallo, the world’s largest wine company, has three insanely large wineries in California

January 17, 2026January 17, 2026 jamiegoode
Bianka and Daniel Schmitt, making impressive natural wines in Rheinhessen, Germany
Features Germany Latest Profiles 

Bianka and Daniel Schmitt, making impressive natural wines in Rheinhessen, Germany

January 15, 2026January 15, 2026 jamiegoode
Another impressive Swiss producer: Domaine de Montbenay from the Vaud
Features Latest Switzerland 

Another impressive Swiss producer: Domaine de Montbenay from the Vaud

January 13, 2026January 13, 2026 jamiegoode

Regions

  • Champagne
  • Burgundy
  • Bordeaux
  • Douro
  • New Zealand
  • Canada
  • South Africa
  • Australia

About Us

Wine anorak is one of the leading wine websites. This is the latest version of the site that began life in 1999, and was founded by Jamie Goode, who at the time was working as a science editor.

Since then it has grown, and Jamie is now a full-time wine writer, lecturer, wine judge and book author.

This is an explanation of what an anorak is.

Disclosure: unless otherwise clearly marked, the articles on this site are free of conflicts of interest. Any sponsored content will be clearly marked, and potential conflicts of interest will also be disclosed. As is normal in the wine industry, many of the wines tasted here are free samples and some travel is sponsored by others (for example, regional bodies or groups of producers), but in these cases no guarantees of coverage are given.

As an Amazon Associate this website earns from qualifying purchases (for example, the links for purchasing books). Wineanorak also earns from Google AdSense display advertising.

You can contact Jamie at drjamiegoode@gmail.com Also, through my accounts at Twitter, Instagram and Mastodon

Country profiles

  • South Africa
  • Canada
  • New Zealand
  • France
  • Spain
  • USA
  • Australia

Contributors

  • Jamie Goode, Chief Anorak
  • Treve Ring, Correspondent Anorak
  • Lisse Garnett, Under Anorak
And here you can SUBSCRIBE to the wineanorak mailing list - once a month updates, with some more private content just for subscribers

My books

Copyright © 2026 wineanorak.com. All rights reserved. Powered by WordPress.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkPrivacy policy