In Piemonte, visiting Roberto Voerzio, one of Barolo’s star producers
Roberto Voerzio is one of the leading names in Barolo. He went out on his own in 1986, and was
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Italy
In Franciacorta: Cortefusia, an exciting new project
Website: http://www.cortefusia.com/home/ Cortefusia is one of the most exciting projects in Franciacorta. It’s a collaboration between Daniele Gentile (winemaker) and
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In Franciacorta: visiting Ca’ del Bosco
There is Franciacorta, and then there is Ca’ del Bosco. It’s the most visible of Franciacorta’s producers, if not technically
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Franciacorta: Italy’s star sparkling wine
Franciacorta is Italy’s leading traditional method sparkling wine, and in its home country it is highly prized. But just 15%
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Querciabella, one of Tuscany’s top wineries, who employ vegan biodynamics
Querciabella was founded in 1974 by Giuseppe (Pepito) Castiglioni, who had made money in steel and had fallen in love
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Langhe Nebbiolo, a study
Langhe Nebbiolo is a success story, but some of this success may be coming at the expense of other local
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Chianti from Frescobaldi
Marchesi Frescobaldi is an old Tuscan family wine company that dates back an astonishing 700 years. It’s currently headed up
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Spotlight on Barolo from the 2017 vintage: 59 wines tasted
I tasted these 59 Barolos at an excellent tasting of Barolo, Barbaresco and Langhe Nebbiolo held a month ago at
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The wines of Cortese, Sicily
Website: https://www.agricolacortese.com/ After protracted negotiations, Stefano and Marina Girelli purchased Cortese from Giovanno Cortese in 2016. It’s a wine estate
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IDDA, Gaja’s new Etna winery, where they will focus their considerable efforts on making white wines from Carricante
Lisse Garnett met with Gaia Gaja to find out more ‘Elegant wines that are difficult to understand’ drew Angelo Gaja
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