Visiting Gaja, one of Piedmont’s top producers, and seeing the new Alta Langa vineyards
Barbaresco is a small town, and it is pretty much dominated by one producer, Gaja, who put this Piedmont appellation
Read moreBarbaresco is a small town, and it is pretty much dominated by one producer, Gaja, who put this Piedmont appellation
Read moreI had this wine last night at a lovely restaurant in Pollenza, in Piedmont. It was a fancy place, but
Read moreThis was a tasting to celebrate 140 years of this important Piedmont producer, whose production is split almost equally between
Read moreHeld in May 2021 in London (one of six global Chianti Classico events, including Chicago, New York, Monaco, Firenze and
Read moreWebsite: https://www.montecalvi.com/ Montecalvi is an old vineyard and wine has been made here since the 15th century. It became an
Read moreThese Proseccos are from two producers – Le Rughe and Anna Spinato – imported into the UK by the Beverage
Read moreI’m getting into Nebbiolo, and this is a good one. Justerini & Brooks Italian buyer Giles Burk-Gaffney is a big
Read morePietradolce was established in 2005 (first vintage 2009), and they have 11 hectares of vines planted in high altitude sites
Read moreThis is Sangiovese from Greve, Radda and Gaiole, biodynamically farmed, made by Querciabella. The Greve vineyards are sandstone and sand
Read moreHow do you assess a wine like this Trebbiolo from La Stoppa? If you are a techno winemaker, you reject
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