Three stunners from Piemonte: Conterno Nervi, G Mascarello and Roagna
I’m becoming a bit of a Nebbiolo nerd. These three were drunk at a couple of dinners on a recent
Read moreI’m becoming a bit of a Nebbiolo nerd. These three were drunk at a couple of dinners on a recent
Read moreMore than 40 different ancient, traditional red grapes go into this Lambrusco, with 21 of these different varieties of Lambrusco
Read moreI tasted through this range with Pierguido Busso, son of the current owner Piero Busso, and grandson of the founder,
Read moreGuilia Negri is emerging as an exciting star in Barolo, but her journey isn’t a typical one. She was born
Read moreItaly is one of the world’s leading wine countries. From the relatively cool mountainous north, down to the hot southerly
Read moreFive go to Caper Island! We fly into Catania (Sicily) and drive past Mount Etna to the port of Melazza.
Read moreI met with Michaela Muratori of Villa Crespia to hear the story of this family-owned winery. It’s a medium-sized operation,
Read moreWebsite: https://www.feudi.it/en Feudi di San Gregorio are one of the leading producers in Italy’s Campania region. Founded in the mid-1980s,
Read moreLa Fiorita was founded in 1992 by consultant winemaker Roberto Cipresso. In the mid-noughties Cipresso helped American actor Natalie Oliveros
Read more‘I started this adventure because I loved sparkling wine,’ says Frederico Fossati, as he takes us around his winery, that
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