Highlights: two from Roebuck Estates, Sussex, England
Roebuck Estates is new to me (they are a relatively new arrival on the UK wine scene), but I was
Read moreRoebuck Estates is new to me (they are a relatively new arrival on the UK wine scene), but I was
Read moreDon’t see many organic wines from the Douro, but here’s a good one, at an affordable price point. It’s from
Read moreWebsite: https://aseginolazayleunda.com/ Pedro Leunda and Jon Aseginolaza are childhood friends from San Sebastien, now making wine from the north western
Read moreTo celebrate the 25th anniversary of sparkling wine house Ridgeview, a limited edition high-end bottling has been released. The base
Read moreIt’s early days for this new project, but perhaps it’s a sign of the future for the Sherry region that
Read moreI visited Xavier Moissenet at his domaine in Bouzeron last year. This is a bottle he gave me then: his
Read moreThis was a difficult vintage in Champagne that yielded few vintage wines. But despite this – and perhaps because of
Read moreMartin Smith is the fellow behind Paserene. He’s an interesting CV: he spent 10 years making wine in Napa, which
Read moreIt is a little-known fact that in the 19th century, the Bordelais used to blend in some Syrah from Hermitage
Read moreDr. Edge is the personal wine project of Peter Dredge, the head winemaker of Meadowbank. This is a blend of
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