Highlight: Manuel Pulcini Marròca 2018
Young winemaker Manuel Pulcini grew up in his family’s vineyards and winery on the outskirts of Rome, which imprinted into
Read moreYoung winemaker Manuel Pulcini grew up in his family’s vineyards and winery on the outskirts of Rome, which imprinted into
Read moreSandro and Karim Saadé, brothers, have two vineyards. One is in the Bekaa Valley in Lebanon (Marsyas), and the second
Read moreCabernet Noir is an interesting grape varieties. It is one of the resistant crosses made by Valentin Blattner in Switzerland,
Read moreAlain Pascal began this domaine in 1997. I first came across these wines courtesy of La Vigneronne, a wine shop
Read moreIt’s a sunny day in July, and my first time out of London since lockdown. I’m heading to Tillingham, a
Read moreThe long-awaited 2008 version of Taittinger’s prestige cuvée, Comtes de Champagne, has been released. I drank a bottle of it
Read moreThis is made by Litmus Wines at Denbies Wine Estate in Surrey. It’s called ‘Red Pinot’ because it is a
Read morePenfolds is Australia’s most famous winery. Their flagship wine, Grange, has achieved legendary status. And this was a brand that
Read moreRaúl Moreno is the dude behind this new venture (first harvest 2017) in Sherry country: Vino Oceánicos. He works with
Read moreBaden is a long, thin wine region, and is Germany’s most southerly, located on its western border with France. Hop
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