A focus on Australian Shiraz: freshness, diversity and a sense of place
I took part in an international virtual tasting of some top Australian Shiraz wines last week, hosted by Mark Davidson
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Author: jamiegoode
The wines of Calder: focusing on California’s heritage varieties
Website: https://calder.securecheckout.com/ Calder is the label of Rory Williams, son of John Williams of Frog’s Leap. Rory’s day job is
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Some top wines from Corney & Barrow
I recently tried these wines from London-based wine merchant Corney & Barrow. Some real highlights, including a gorgeous natural Beaujolais,
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Spotlight on Barolo from the 2017 vintage: 59 wines tasted
I tasted these 59 Barolos at an excellent tasting of Barolo, Barbaresco and Langhe Nebbiolo held a month ago at
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Wine in cans: technical issues
Canned wine is taking off, but it turns out not to be so simple from a technical perspective. Jamie Goode
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Iconic Wineries of British Columbia: tasting some of the Okanagan’s top wines
Anthony Von Mandl’s empire of high-end BC wineries continues to grow and evolve. Jamie Goode tastes through some of their
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The wines of Cortese, Sicily
Website: https://www.agricolacortese.com/ After protracted negotiations, Stefano and Marina Girelli purchased Cortese from Giovanno Cortese in 2016. It’s a wine estate
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Restaurants: Trullo, Islington, London
Trullo describes itself as a British take on Italian cooking. I went for lunch with a bottle of Foillard Côte
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Behind the scenes at Cramele Recas: Romania’s remarkable wine success story
Back in 1998, three families decided to invest in a winery in Romania. They started with 650 hectares of scraggly
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Restaurants: Bistrot Le Nautique Narbonne, France
12 Rue des Nautiquards, 11100 Narbonne, FrancePhone: +33 4 68 91 53 73 This is a real find. It’s a
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