Highlights: Champagne Taittinger Comtes de Champagne Grand Crus Rosé 2011
2011 was a very tricky vintage in Champagne, but I really liked the Comtes Blanc de Blanc, and here’s the
Read more2011 was a very tricky vintage in Champagne, but I really liked the Comtes Blanc de Blanc, and here’s the
Read moreThis is a blend of Pinot Blanc, Sauvignon Blanc and Riesling from organic vineyards in North Canterbury. They are fermented
Read moreWebsite: https://www.everflyht.com/ This is a single vineyard estate at the foot of Ditchling Beacon in the South Downs, in East
Read moreThis experimental project was made with the grandson of Vinho Verde biodynamic pioneer Fernando Paiva, of Quinta da Palmirinha. Paiva
Read moreSupermarkets aren’t always the best place to find characterful, interesting wines, but this remarkable Lacrima is available in the UK
Read moreReally liked this aged Bordeaux blend from Long Island in New York State. Paumanok Prestige Cuvée 2012 North Fork of
Read moreWebsite: https://laura-david.com/fr/ Laura David established her domaine in 2017 at the age of 25 with 7 hectares of vines in
Read moreFurmint is such an interesting grape variety. It isn’t immediately likeable: it can be grainy, gritty, savoury and even a
Read moreWebsite: https://bizoe.co.za/ Franschhoek is a region with a particular talent for Semillon, and here it’s nicely married with its regular
Read moreThe Rabelais was originally the Thelema Cape Winemaker’s Guild red that we put in auction each year, says Thomas Webb.
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