Highlights: Le Clos Baudoin Aigle Blanc ‘Vin de Tris’ 1989 Vouvray, France
I bought this bottle years ago from a wine shop in South Kensington called La Vigneronne (now Handford Wines occupy
Read moreI bought this bottle years ago from a wine shop in South Kensington called La Vigneronne (now Handford Wines occupy
Read moreGuillaume d’Angerville, from Volnay in Bourgogne, established Domaine du Pélican in 2012 after he was seduced by a bottle of
Read moreSaw this on the shelf in Waitrose Canary Wharf today and it caught my eye. Supermarket ranges are so big
Read moreChampagne Bruno Paillard Blanc de Blancs Extra Brut 2013 FranceFrom the Grand Cru villages of Oger and Mesnil-sur-Oger. Disgorged in
Read moreOne of the many highlights of the Brooks Wines portfolio, Ara was one of the first Rieslings founder/winemaker Jimi Brooks
Read moreIt’s compare and contrast from two Sauvignon Blancs from Marlborough – new releases from the 2022 vintage. One priced at
Read moreWebsite: http://www.foldinghill.co.nz/ I’ve been following Folding Hill, which is based in the Bendigo region of Central Otago, since I first
Read moreWebsite: https://www.champagne-billecart.fr/en/millesime/cuvee-elisabeth-salmon-2009 It’s Champagne day today, so time for a treat, and it’s the prestige pink fizz from Billecart-Salmon, the
Read moreWebsite: https://www.westwellwines.com/products/pelegrim-nv Good to see many English sparkling wine producers moving towards a non-vintage model, which allows reserve wines to
Read moreCinsault is a grape variety for today, for warmer climates. It has big berries, big bunches, and it’s pretty much
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