10 superb organic Austrian wines
Austria is an interesting country for wine at the moment. Here are notes on 10 organic Austrian wines that I
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London drinking: Bedales
Jamie Goode checks out Bedales, a chain of three wine bars with an eclectic selection of wines I’ve been in
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Highlights: two from Abbazia di Novacella, Alto Adige
Abbazia is a monastery dating back to the 12th century in the Alto Adige region of northern Italy. They farm
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Highlights: Ochota Barrels 186 2018 McLaren Vale
I’m a huge fan of Ochota Barrels, who are based in Adelaide Hills but source grapes from a number of
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In Chablis, visiting Jean-Marc Brocard, one of the top producers
The village of Préhy, Jean-Marc Brocard has steadily built up one of the top domaines in the region, on the
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Meeting Telmo Rodrìguez, rediscovering historical Rioja with his Lanzaga wines
Telmo Rodriguez became famous for his travelling winemaking, sourcing top vineyards from around Spain, and then returning to revitalize family
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Oh the places you’ll go: the trips of 2019
It has been quite a year. I need a rest. I’m tired but thrilled by everything I’ve experienced. Here’s a
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Bordeaux 2017 in bottle, part 2: the right bank
Now the 2017 vintage from Bordeaux is in bottle, the October Union des Grand Crus tasting was a good chance
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Glou Glou wines: a tasting and some commentary
There’s a category of wines that goes unofficially by the name of Glou Glou. It’s a French term that was
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Lunch at Suzi Tros: superb Greek food with some nice Greek wines to match
Suzi Tros is the more informal sibling of Mazi, located next door in Notting Hill, but there’s nothing stripped back
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