Port and Madeira: a fortified discussion with Niepoort and Barbeito
As part of the program at the 2023 Arlberg Weinberg festival, sommelier Amanda Wassmer-Bulgin compered this session with Ricardo Freitas
Read moreAs part of the program at the 2023 Arlberg Weinberg festival, sommelier Amanda Wassmer-Bulgin compered this session with Ricardo Freitas
Read moreWhen it comes to table wines, we tend to think of the Douro as a red wine region, but it’s
Read moreWebsite: https://www.100igual.pt/ João Camizao and Leila Camizao Rocha (pictured above) came into winegrowing from the outside. He was (and still
Read moreJamie Goode heads to the Portuguese wine region of Bairrada, on the trail of the region’s star red grape variety,
Read moreDirk Niepoort has long been interested in the terroirs of Bairrada. He thinks that the combination of the chalky clay
Read moreWebsite: Quinta de Santiago I tasted these wines with Joana Santiago, who came to work at her family estate in
Read moreThis was a large tasting of Tejo wines, many of which had scored highly at a large competition in the
Read morePedro Sereno represents the new face of Tejo. He’s making relatively small quantities of terroir-focused wines from the Tomar in
Read moreNuno Falcão Rodrigues’ parents bought Casal de Coelheira in 1986, and he started working here in 1992. It’s the last
Read moreCasal Monteiro is a relatively large vineyard that is purely on the Campo terroir of the Tejo. They are just
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