Kitting out the kitchen with professional restaurant appliances
One of the great things about open kitchens in restaurants is that you get to see the professionals at work.
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Louis Jadot: how a major producer in Bourgogne is transitioning to organics and adapting to climate change, and tasting their 2023 releases
Website: https://www.louisjadot.com/ Recently I tasted through the 2023 releases from Louis Jadot, and interviewed David Stephan, export director, about the
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The wines of Terre de la Custodia, Umbria, Italy
Website: https://www.terredelacustodia.com/en/ Terre de la Custodia are based in Umbria, Italy. I recently tried six of their wines, and here
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A brief tour of some of Italy’s most interesting red grape varieties
Italy is one of the most interesting wine-producing countries of all, with a diverse range of wine-producing regions running the
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Spotlight on Nova Scotia, Canada: tasting some of the top wines
Jamie Goode tastes some of the top wines from this eastern Canadian wine region. I’ve visited Nova Scotia three times,
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Exploring Portugal’s Tejo wine region (5) tasting the wines
This was a large tasting of Tejo wines, many of which had scored highly at a large competition in the
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Exploring Portugal’s Tejo wine region (2) Pedro Sereno and Marquês de Tomar
Pedro Sereno represents the new face of Tejo. He’s making relatively small quantities of terroir-focused wines from the Tomar in
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Exploring Portugal’s Tejo wine region (3) Casal de Coelheira
Nuno Falcão Rodrigues’ parents bought Casal de Coelheira in 1986, and he started working here in 1992. It’s the last
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Exploring Portugal’s Tejo wine region (4) Quinta do Casal Monteiro
Casal Monteiro is a relatively large vineyard that is purely on the Campo terroir of the Tejo. They are just
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Exploring Portugal’s Tejo wine region (1) an introduction
In this series of articles, published together, I’m going to be exploring the Tejo wine region in Portugal, which has
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