Projekt Wildtyp: natural wines from Burgenland, Austria, by an ex-scientist
Website: https://www.projektwildtyp.at/en This is a new winery, now in it’s fifth year. Boris Kovacic was an academic working in microbiology
Read moreWebsite: https://www.projektwildtyp.at/en This is a new winery, now in it’s fifth year. Boris Kovacic was an academic working in microbiology
Read moreDe Moor, based in Chablis, are one of my favourite producers. Everything they make is just so good. Had this
Read moreWebsite: https://locdotcom.au/ There’s something very special and intimate about dining at LOC, a natural wine bar and restaurant in Adelaide.
Read moreUK agent: Newcomer Wines Raphaëlle Guyot studied winegrowing and winemaking at Beaune, graduating in 2015. This was followed up with
Read moreKatrin works with Franz Weninger (previously she worked with Markus Altenburger), and this is her weekend project. She rents a
Read moreChristian Tschida is based in Illmitz, a village on the east shore of Lake Neusiedlersee. He’s one of the champions
Read moreWebsite: https://www.vinhochinado.com/ Chinado are based in Alcobaça, the home of the famous monastery, in the Lisboa wine region, where they
Read moreThis negoce wine from Ganevat is singing after 8 years, no added sulfites, and still fresh. Anne et Jean-François Ganevat
Read moreAustrian Alternative wines with Aleks Zecevic, as part of Alberg Weinberg 2024 Alex was 19 when he got into wine,
Read moreWebsite: https://phelanfarm.com/ The pandemic had a big impact on a lot of people. It turned Rajat Parr into a farmer.
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