Red Newt: tasting some of the Finger Lakes’ best wines with winemaker Kelby Russell
Kelby Russell was in town, so I caught up with him at his importers, The Wine Treasury, to taste through
Read moreKelby Russell was in town, so I caught up with him at his importers, The Wine Treasury, to taste through
Read moreGuilia Negri is emerging as an exciting star in Barolo, but her journey isn’t a typical one. She was born
Read moreEach new year, I go through all the notes I’ve taken on wines that I’ve drunk over the previous 365
Read moreItaly is one of the world’s leading wine countries. From the relatively cool mountainous north, down to the hot southerly
Read moreLes Caves de Pyrene are a UK wine importer who have shown a big commitment to Beaujolais over the years.
Read moreThere are currently no genetically modified vines, but the closest we have come is transgenic rootstocks resistant to a major
Read moreMuchada-Léclapart is an exciting new project based in Sanlúcar de Barrameda in the Marco de Jerez (the wider Sherry region),
Read moreThis Australian classic is now in its 64th vintage. It was first made in 1954 when Australia’s wine industry was
Read moreThe Clare Valley is a north-south running valley some 30 km long and 10 km wide, 130 km north of
Read moreFurmint is an ancient grape with at least 450 years of history. Hungary has most of it, with almost 4000
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