Outside of its consumption, wine has no meaning
A year ago, a wine story escaped the industry bubble and made news. It was of a 79 year old
Read more
Author: jamiegoode
Champagne Billecart-Salmon Le Clos Saint-Hilaire: tasting all 7 releases to date
This was my first time tasting one of Champagne Billecart-Salmon’s prestige cuvées, Clos Saint-Hilaire. It comes from a single-hectare plot
Read more
Highlights: Niepoort Vintage Port 2003
This is a Vintage Port that I tried early on in its life, and then went an bought a bottle
Read more
Highlights: Champagne Taittinger Prélude Grands Crus NV France
Taittinger have 288 hectares of their own vineyards in Champagne, and supplement this with fruit they buy. They’re very well
Read more
The Crouch Valley, Essex: a leading region for English still wines
The Crouch Valley in Essex is turning out to be a hotspot for still English wines. The reason? It is
Read more
Video: The Crouch Valley in Essex is emerging as a leading English wine region
There is a lot of excitement about the Crouch Valley in Essex, which is emerging as a top wine growing
Read more
Lokaia, an exciting new project from Franschhoek, South Africa
Lokaia is a joint project from Franschhoek vignerons Clayton Reabow (winemaker at Moreson) and Craig McNaught (winemaker at Stony Brook).
Read more
Highlights: Castello Banfi Rosso di Montalcino 2019 Toscana, Italy
Banfi are the biggest players by far in Tuscany’s Montalcino region, with 950 hectares under vine. But this isn’t an
Read more
Bairrada, perhaps Portugal’s best terroir? In seven wines
Bairrada is a wine region in northern Portugal that is attracting a lot of attention at the moment. It has
Read more
No es Pituko, an exciting range of natural wines from Chile
No es Pituko translates as ‘it ain’t fancy’, and this is a series of natural, no-added-sulfite wines from Viño Echeverria.
Read more