Australia Day Lunch 2025: celebrating Australian wine with some fine older bottles
As is the tradition (well, for the last four years) a group of jolly wine folk gathered to celebrate Australia
Read moreAs is the tradition (well, for the last four years) a group of jolly wine folk gathered to celebrate Australia
Read moreRicardo Freitas is a third generation Madeira producer, and his family firm Barbeito is widely regarded as the top producer
Read moreWebsite: https://www.toklaslondon.com/ Toklas is a bustling modern-Mediterranean style restaurant just round the corner from Somerset House in London. Last night
Read moreWebsite: https://vergelegen.co.za/ Vergelegen is one of the great wine projects of South Africa, and it has now been rebooted after
Read moreThis Polish wine seminar was presented by Adam Michocki at the Cool Climate Wine Summit in Copenhagen, January 2025. Adam
Read moreNormally things move slowly in the traditional world of wine. But around the fringes, things can move fast, and that’s
Read moreThis was a seminar at the 2025 Cool Climate Wine Summit in Copenhagen, led by René Langdahl and Torben Toldam
Read moreKatrin works with Franz Weninger (previously she worked with Markus Altenburger), and this is her weekend project. She rents a
Read moreThe Centre Loire is best known for Sauvignon Blanc from Sancerre and Pouilly-Fumé, but it also does some very interesting
Read moreWebsite: https://www.albertmann.com/ Based in Wettolsheim, this has always been a reliable destination for really good Alsace wines. Of late, Albert
Read more