Lunch at Suzi Tros: superb Greek food with some nice Greek wines to match
Suzi Tros is the more informal sibling of Mazi, located next door in Notting Hill, but there’s nothing stripped back
Read more
Regions
Gallery: in the Mosel, Germany
For the last couple of days I’ve been in the Mosel, one of the most remarkable wine regions in the
Read more
In Champagne : Pierre Gimonnet et Fils
‘At Gimonnet we are atypical for many reasons,’ says Didier Gimonnet, third generation grower and producer. ‘The first is because
Read more
Lunch at Le Bellevue, in the Royal Champagne Hotel, Epernay
Epernay’s Royal Champagne is a beautiful new luxury hotel in the heart of the Champagne region. It also has two
Read more
Video: in the Grand Cru Vineyards of Chablis
Back in April, I visited Chablis for the first time. It’s an amazing wine region, and one that’s almost unique
Read more
In Champagne: Louis Roederer
Roederer is an elite house famous for their prestige cuvée, Cristal. But the real story here is a house that
Read more
Beyond grower Champagne: where have all the growers gone?
In March 2019 Ring and Goode visited Champagne, to taste, visit and taste some more. In the recent past, the
Read moreHighlights : Nicolas Joly 2016 Clos de la Coulée de Serrant
Clos de la Coulée de Serrant is a 7ha monopole and a French AOC in its own right, one of
Read more
Three Marlborough Sauvignons from 2019: Greywacke, Framingham and Nautilus
2019 followed two very difficult vintages in Marlborough. Yields were slightly down, but the warm, dry conditions were welcomed after
Read more
Making talha (amphora) wine at Cortes de Cima
For vintage 2019 I spent a few days at Alentejo winery Cortes de Cima, to help make a very interesting
Read more