Gigondas goes white: tasting the first of the new Gigondas Blanc wines
There’s a lot of excitement in Gigondas about white wines. From 2023, Gigondas can be white as well as red!
Read moreThere’s a lot of excitement in Gigondas about white wines. From 2023, Gigondas can be white as well as red!
Read moreSo impressed by this wine! I tried it a while back, then bought a bottle and recently cracked it, and
Read moreWebsite: https://www.lambrays.com/en/le-domaine-des-lambrays/ It’s rare to get a chance to taste through so many wines from a top Burgundy producer in
Read moreWebsite: https://www.tatomerwines.com/ Graham Tatomer is from Santa Barbara, where Pinot Noir, Chardonnay and Riesling were the three main varieties. ‘Riesling
Read moreWebsite: https://www.williamdownie.com.au/ William Downie is one of the most thoughtful and interesting winegrowers in Australia. I visited back in December
Read moreFound this wine on the shelf at the Kew branch of the excellent Good Wine Shop. After a walk on
Read moreWebsite: https://www.champagne-gimonnet.com/ Based in Cuis, Gimonnet is one of the larger grower Champagne producers with 28 hectares of vines. Half
Read moreWebsite: https://cozinhadasflores.com/ I went twice in two nights to Cozinha das Flores. It was that good. The first time was
Read moreIs there a better value wine than biologically aged Fino Sherry and Manzanilla? This Solear from Barbadillo is available on
Read moreBack in 2009 I did a tasting of some recovered grape varieties in Valpolicella. This is a region dominated by
Read more