Porto from the water, with some interesting wines
On the Sunday of Simplesmente Vinho in Porto, a few of us had lunch on the river on a gorgeous
Read moreOn the Sunday of Simplesmente Vinho in Porto, a few of us had lunch on the river on a gorgeous
Read moreEach year at the fabulous Simplesmente Vinho festival there is a pop-up dinner, with top chefs creating interesting, authentic food
Read moreI’m increasingly drawn to the red wines of Piemonte, and not just the great Barolos and Barbarescos. I recently tried
Read moreDog Point was started by Ivan and Margaret Sutherland and James and Wendy Healy, who previously worked together at Cloudy
Read moreDard & Ribo Crozes-Hermitage 2020 Northern Rhône, FranceI can’t remember ever having a bad bottle from Dard & Ribo, the natural
Read moreBorja Pérez is an ex-race car driver-turned winemaker based in the northern part of Tenerife. After his previous high octane
Read more‘Think boldly, tread lightly, and never say it can’t be done:’ that’s the official motto Peter Yealands chose for the
Read moreLa Marchigiana is Catina’s respectful look to the past, fermenting indigenous Criolla in clay pots. Though the amphora here was
Read moreWebsite: https://www.twrwines.co.nz/ Te Whare Ra are one of the most interesting producers in Marlborough. When the vineyard was originally planted
Read moreL’Enclòs de Peralba is the project of cousins Leo and Roc Gramona, who come from the Gramona family well known
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