Exploring Bairrada, Portugal, on the Baga trail (1) Vadio
Luís Patrão was for a long time the wine maker at large Alentejo winery Esporão, a job he stayed in
Read moreLuís Patrão was for a long time the wine maker at large Alentejo winery Esporão, a job he stayed in
Read moreOn the Sunday of Simplesmente Vinho in Porto, a few of us had lunch on the river on a gorgeous
Read moreEach year at the fabulous Simplesmente Vinho festival there is a pop-up dinner, with top chefs creating interesting, authentic food
Read moreWebsite: https://www.aldeiadecima.com/en/ Herdade Aldeia de Cima is a large 2400 hectare estate in Vidiguera in the south Alentejo. Here, Luisa
Read moreAdega do Vulcão Ameixâmbar Arinto de Açores 2018 Portugal13% alcohol. This is the special Azores variety named Arinto that’s different
Read moreWebsite: https://rocim.pt/en/ With the wines of Herdade do Rocim and his own project Bojador, as well as a string of
Read moreThere are not many wine regions that change their name, and make a success of it. But one Portuguese wine
Read moreWebsite: https://pocas.pt/en/# One Douro estate that has been taking my eye of late is Poças. They are a family owned
Read moreI love Port, and I kind of wish (for the sake of the Port producers) that it wasn’t such a
Read moreWebsite: Cartuxa One of the famous old table wines of Portugal is Pera Manca, which is made by the Cartuxa
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